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Ponteacomprar Smoked products - Fridge
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Smoked products

Smoking is one of the oldest culinary methods for preserving food and consists of exposing food to smoke from a fire made with wood low in resin. The technique preserves food while enhancing flavour and aroma. Various smoked products, the most typical of which are chorizo (with different fillings) and ham, are produced in the province of Pontevedra.

You can buy your own smoked products made locally in Pontevedra in this section of “Ponteacomprar”. Select one to add it to your shopping cart.

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There are no products matching the selection.

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